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As casual as it is stylish, this Italian bistro serves creative and seasonal dishes with a modern California flare. The menu features Northern Italian food such as fettuccini, tortellini, steak pastas, and chicken pastas. Friendly wait staff and attentive service. 

 

 Mexican Style Chicken Tortilla  soup, Pork Tenderloin Roberto with pork tenderloin sauteed in a brown and Creole mustard sauce over pasta and veggies $22.00,  Meat filled cannelloni with beef and pork and on a bed of spianch and mushrooms and topped with a red and white sauce , Parmesan and Mozzarella cheeses and baked $15.00,  Shrimp Creole over pasta  or rice $25.00,   ,   cappuccino frozen tort, and Loblolly  blueberry lemonade sorbet. Wonderful beverages.

 Spring/ summer salad , Entree salad with  mixture of field greens and mixed greens , chow mien noodles, cranberries, mandarin oranges, kiwi fruit, seasoned pecans, sweet and sour dressing and topped with feta cheese  and topped with your choice of beef tenderloin @$37.00, Pistachio crusted salmon @$26..00, 5- spiced Chinese shrimp F- @$24.00, 1/2- @$12.00 or Latin chicken F- $23.00 or 1/2- @11.50, no meat  F- $12.00 or 1/2- $7.00

 

 

 

 

Menu Items

 Click here to go to the dining menu

 Click here to go to the wine list

 

 

 

 

 

 

Contact Information

7811 Cantrell Rd
Little Rock,AR 72227
 
(501) 224-9079
 
 
Proprietors
 
Patrick Dayer David Jones
 

 

 

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