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As casual as it is stylish, this Italian bistro serves creative and seasonal dishes with a modern California flare. The menu features Northern Italian food such as fettuccini, tortellini, steak pastas, and chicken pastas. Friendly wait staff and attentive service. 


Chilled Cuccumber and pecan soup

Tuna steak, pan seared and served with a Korean dipping marinade sauce on a bed of fried rice @$22.00

Fresh Red Snapper, crusted with almonds and panko bread crumbs and topped with a balsamic glaze drizzle and served with veggies @$26.00

 3Cheeese( ricotta, Parmesan and Mozzarella ) Vegetable Lasagna with eggplant , carrots, spinach and mushrooms w ith white sauce  @$18.00


Summer salads 2015:  Mixed greens, field greens, chow mien noodles, cranberries. mandarin oranges, kiwi fruit, spiced pecans, feta cheese, sweet/ sour dressing and topped with your choice of beef tenderloin @$32.00, Pistachio crusted salmon @$22.00, 5- spiced Chinese shrimp F- @$23.00, 1/2- @$11.50 or Latin chicken F- $20.00 or 1/2- @11.00, no meat  F- $12.00 or 1/2- $7.00





Menu Items

 Click here to go to the dining menu

 Click here to go to the wine list







Contact Information

7811 Cantrell Rd
Little Rock,AR 72227
(501) 224-9079
Patrick Dayer David Jones