Cream of mushroom curry
Fresh Red Snapper sauteed and topped with a shrimp and garlic butter sauce over pasta and veggies @$29.00.
Tilapia Carribean sauteed and topped with a buttery banana liquer , sliced bananas and almonds over pasta $15.95
Pappardelle pasta tossed with chicken, mushrooms, broccoli. smoked gouda and asiago cheese sauce $17.00.
Summer salads, mixed greens, field green, chow mien noodles, cranberies, kiwi, mandarin oranges, spiced pecans, feta cheese sweet/ sour dressing and topped with your choice of beef tenderloin $28.00, pitaschio encrusted salmon $21.00, Latin chicken Full-$19.00 or half $10.50 or 5- spice chinese shrimp $19.00 or half $10.50