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As casual as it is stylish, this Italian bistro serves creative and seasonal dishes with a modern California flare. The menu features Northern Italian food such as fettuccini, tortellini, steak pastas, and chicken pastas. Friendly wait staff and attentive service. 

 

Chicken and seafood Jambalaya , Cajun and blackened catfish served with lyonnaise potatoes and remoulde sauce  $21.00.. Orange Roughy Caribbean, orange roughy filet sauteed and topped with a banana/ banana liquor and walnuts over pasta $26.00 ,, Black fettuccine with sliced chicken, mushrooms, tomatoes, coconut milk, pesto and topped with roasted red pepppers and feta cheese $23.00

 Spring/ summer salad , Entree salad with  mixture of field greens and mixed greens , chow mien noodles, cranberries, mandarin oranges, kiwi fruit, seasoned pecans, sweet and sour dressing and topped with feta cheese  and topped with your choice of beef tenderloin @$35.00, Pistachio crusted salmon @$26..00, 5- spiced Chinese shrimp F- @$24.00, 1/2- @$12.00 or Latin chicken F- $21.0.00 or 1/2- @11.00, no meat  F- $12.00 or 1/2- $7.00

 

 

 

 

Menu Items

 Click here to go to the dining menu

 Click here to go to the wine list

 

 

 

 

 

 

Contact Information

7811 Cantrell Rd
Little Rock,AR 72227
 
(501) 224-9079
 
 
Proprietors
 
Patrick Dayer David Jones
 

 

 

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